In this blog I’ll pick a fabulous food find and link it to a recipe or restaurant that proves it can be affordable, appetizing, and convenient. Most of all, I’ll show you why these finds stand out as something you've just got to try. As a special bonus you'll get tips and tricks so you can work with these great finds at home too. I’m here to bring you the deliciousness that already exists.

Tuesday, June 23, 2015

"My Kind of Town (Chicago Is)"

I'm a real foodie at heart. Not only do I love to cook but I also love to eat. Whenever my husband and I go on vacation I always do research first to find the best places to eat and new foods to try. On a trip to Chicago, last year, I discovered some must have foods that are traditional to the area. These staple items became our main stops on the trip! Although Chicago is a beautiful city to visit, the food really made the trip extra special. Television and websites don't do these foods justice until you've truly tasted it for yourself.

Here are my must try foods in Chicago:

  • Chicago-style deep dish pizza. This pizza is so different from traditional NY-style pizza. In Chicago pizza is sold by the amount of people it serves. It comes out hot and juicy with not one bite lacking flavor. Each pizza starts out with a buttery dough, thickly lining the deep pan. Then layers of cheese get piled on top. Next comes your toppings, the best is the meat pie with fresh crumbled sausage and sliced pepperoni and salami. Last but not least the top of the pie gets covered in homemade tomato sauce. These pizzas take roughly 45 minutes to cook but they're worth the wait. We tried two different restaurants, Lou Malnati's and Giordano’s, both restaurants battle for fame in being "Chicago's Best Pizza" winners.  We ordered a pizza for 2-4 people and could barely get past our first slice each time. You will not go hungry at either place.


  • Chicago dog. This is by far the best hot dog I've ever eaten. It is really a small meal once you get through all the toppings. A Chicago dog consists of many ingredients you've probably never had on a hot dog. This list includes, tomatoes, onions, sport peppers, a pickle, yellow mustard and neon green relish. To support all of that you have a soft, yet supportive, poppy seed bun. It is finished off with a dash of celery salt for extra flavor.  You can find these little numbers all throughout Chicago. Our favorite place to taste test was at Wrigley Field. Who can resist this colorful, jam packed, mouth watering dog? I can't!


  • Italian Beef. This dripping wet, meaty, beefy sandwich will make your tongue slap your lips silly. With this sandwich, the messier the better. To build an Italian beef sandwich they take a nice hard Italian roll and fill it with slow cooked marinated roast beef. The beef sits in its own juices to stew after it's sliced so its really juicy. Typically the cook dunks the sandwich right into the pot of juices and then tops it with sweet and or hot peppers. You can eat this bad boy with a fork and knife but most people just dive right in. Make sure you have napkins! We found this goodie at Al’s Italian Beef but it is a well known and created sandwich at most small joints in Chicago.

What do you think? You be the judge!


 


If you ever get the chance to visit Chicago, I strongly suggest you stop and have one of these legendary treats. You won't regret it! 

4 comments:

  1. After having a salad for dinner and reading your excellent reviews, my mouth is watering for some meat and cheese.
    I better hurry up and get over to Sara's http://theplantslant.blogspot.com/ !

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    1. Haha! I should do a post about my favorite vegan pizzeria in Philadelphia! Seriously though, I love pizza so much. I think that's been one of my constant favorite foods. Love anything with a really rich tomato sauce, yum. I've never been to Chicago, but when I go someday, I'll look for veg options since now I know I have to try deep-dish :)

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    2. Tell me about began cheese? I bet its a lot healthier then regular cheese? Does it taste good?

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